Eire Ban 2009
This estate grown Sauvignon Blanc is an extraordinary wine, multidimensional with fruit, texture, body and finish. Lemon cream flavors overlay a grapefruit core. The mouthfeel is lush creamy fruit, finishing with crisp acidity working forward in a lingering finish. This 2010 vintage’s richness is ready to take on creamy pastas, cheese infused casseroles, gratins and a bonanza of flavorful seafood creations. When simple socializing is your pleasure, pair with room temperature brie, creamy blues or have a little fun with fondue and, as do our friends across the pond, with a crusty baguette. Judge this bottle when it’s empty and all the pleasure it has delivered.